Blueberry Lemon Cheeseball
Blueberry Lemon Cheeseball
Made with real blueberries, this dessert cheeseball is a sure to be the perfect addition to your table. Serve with butter cookies or as a pie for a special treat!
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Directions for Cheeseball: Combine mix with 8 ounces of softened cream cheese. Roll mixture into a ball and let chill overnight for full flavor development.
Directions for Pie: Combine mix with 8 ounces of softened cream cheese and an 8 ounce tub of cool whip. Place the mixture in graham cracker crust. Chill for an hour.